Pav Bhaji Masala

  • Add 2 Chopped Onions, 2 Tbsp Garlic Paste In 2 Tbsp Oil And Fry Untill Golden Brown.
  • Add 3 Chopped Tomatoes, 1 Tbsp Amenity Pavbhaji Masala, Chilly Powder & Salt According To Taste & Roast Well.
  • Add 500 Gm, Boiled Vegetable Like Green Peas, Cauliflower, Capsicum, Potatoes, Cook & Mash For 3-5 Mins.
  • Garnish With Butter &Sprinkled Chopped Coriander Leaves, Serve With Hot Buttered Pav And Ropped Onions With Lemon.