Kitchen King
INGREDIENTS
Coriander, Cumin, Chillies, Cassia, Clove, Black Cardamom, Cardamom, Black Pepper, Dry Ginger, Common Salt, Caraway, Nutmeg, Mace, Asafoetida, Mustard, Fenugreek Leaf, Turmeric, Garlic, Star Anise, Poppy Seed, Bengal Gram, Black Gram, Fenugreek Seeds.
Kitchen King
- In 1 Tbsp Oil Fry 1 Chopped Onion, 5 Cashewnuts, 2 Green Chilllies, 1 Tbsp Poppy Seeds, 2 Cloves Of Garlic, 1 Tsp Cumin, 1 Tsp Amenity Kasuri Methi, 1 Inch Ginge
- Add ½ Cup Water, Keep For 30 Mins, Grind To Fine Paste. Now Fry Paste In 3 Tbsp Ghee For 4 Mins. Add 2 Pureed Tomatoes, 1 Tsp Amenity Chilli Powder, ½ Tsp Amenity Turmeric Powder & 2 Tsp Amenity Kitchen King Masala.
- Add 1 Cup Boiled Peas. Cook Till Ghee Separates. Add ½ Cup Water & 250 Gms Fried Paneer. Cook For Few Minutes And Its Ready To Serve.
